Skip to main content
Perfect pan-cakes

Ingredients
- 1
½1/2 cups all-purpose flourflour
- 2 teaspoons baking
powderpowder
- 1 teaspoon baking soda
- 1 teaspoon salt
-
1 tablespoon white
sugarsugar
- 1 cup
milkmilk
1/1/4 cup plain yogurt yogurt
- 1
eggegg
- 3 tablespoons butter, melted
Preparation